Mehle in Spitzenqualität ohne Zusatzstoffe, Brotback-Zubehör, Knetmaschinen, Backöfen, mediterrane Feinkost und Brotbackkurse

französische und italienische Mehle, handverlesenen Spezialitäten in Bio-Qualität, sowie verschiedene Sauerteige (Pasta Madre)

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LABEL ROUGE: Mehle in zertifizierter Spitzenqualität (5)